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VODKA

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Nat Kidder Navy STRENGTH

10

Los Angeles / The aroma is clean and subtle, with delicate notes of cereal grains and a hint of sweetness. Unlike some traditional vodkas, Nat Kidder's Navy Strength Vodka is designed to allow the flavors of your cocktails to shine, making it an ideal base spirit for a wide range of mixed drinks.

Ketel One

10

Holland / Notes / Slight citrus aromas on the nose leading to a smooth offering of wheat with a slight sweetness following. A developing hint of spice near the end creates a long, crisp finish.

Chopin

10

Poland / Potato / Notes / Clean with soft mouth feel, very slightly sweet with faint mash potato, sooty black pepper spice and brazil nuts.

Hera Dog

10

Los Angeles / Notes / Peaches, yellow flowers, and vanilla. The palate entry is peppered but creamy,

Haku

10

Japan / Notes / Vanilla, rice pudding, marzipan, yuzu, and melon

MEZCAL

Ford's

10

London Thames Distillery / Notes Juniper/Corriander seed and is orange lemon and grapefruti peel/ Bright spice on the nose / Lavender and cream finish

Bombay

10

London / Notes / Strong citrus nose, acidic lemon dominating. Good bit of alcohol notes in there too, along with some juniper.

Plymouth

10

Black Friars Distillery Plymouth, England / Juniper, Coriander, Cardamom, Vanilla, Tart Citrus

Hendricks

10

UK / Notes / Nose. Nosing the glass, there are fresh notes of juniper, orange zest and rose.

Monkey 47

10

Germany / Notes / Blackberry, lemon, tea, anise, black pepper, cranberry, ginger, coriander, orange, allspice, cinnamon, cranberry

Sweet Gwendoline

10

France / Notes / The bright liquid is infused with Figue de Solliès, a variety of fig grown in the South of France. A sweet entry, it develops with juniper, pear, green apple, and pepper notes. French white wine provides a unique, round finish with hints of citrus.

Tanqueray

10

London / Notes / juniper, but finishes with rich hints of baking spice including angelica root, cinnamon and coriander seed

The Botanist

10

Scotland / Notes / Fresh juniper starts the show and dominates. Citrus and floral notes and a fresh, yet mild berry .

Roku

10

Japan / Notes / Cherry blossom. Notes of green tea, citron and pepper briefly emerge as it quickly quiets

Amass

10

California / Notes / Nose - vibrant and fresh, with a citrus-forward welcome. Palate - citrus to the fore, supported by spicy notes of cardamom.

Alkkemist

10

Spain / Notes / Floral with hints of citrus on the pallet, memories of grapes and fruit. Smooth, creamy, complex with bright aromas of the Mediterranean Coast.

RUM

Diplomatico Planas

10

Venezula / Notes / Aroma: Fresh and tropical aromas like ground coffee and coconut || Taste: Fruity flavors with a silky texture

Diplomatico Mantuano

10

Venezula / Hints of cinnamon, over-ripe oranges or orange liqueur and bitter dark chocolate. Amazingly smooth, gentle texture - like being stroked with a silk glove. Chocolate velvetiness on the palate, with creamy oak spice and citrus notes counteracting the syrupy sweetness.

Diplomatico Reserva Exclusiva

10

Venezula / Orange peel, toffee and licorice aromas give this refined rum a signature smooth taste. Complex and well-balanced, with oak and vanilla notes for a long-lasting finish.

Diplomatico De Famila

10

Venezula / Aromas of vanilla, toffee, red fruits and oak give a smooth taste to this complex and full-bodied rum. Sugarcane, honey and red fruits, followed by notes of vanilla and oak. Wood and plum combine with toffee notes for a well-rounded, long-lasting finish.

Plantation 3 Star

10

Barbados / Notes / Plantation 3 Stars is a tribute to the historic rums produced in the Caribbean, with a suave blend of the region’s three primary terroirs: Barbados, Jamaica and Trinidad. While Barbados delivers richness and a balanced palate, Trinidad adds finesse and Jamaica provides an emphatic structure.

Sailor Jerry Spice

10

Virgin Islands / Notes / Perfect in your favorite cocktails, no matter how you like it The old-school tradition of spicing this high proof rum results in a uniquely bold, smooth and balanced liquid Kosher

Banks Island Rum 7 Year

10

Trinidad / Notes / Banks® 5 Island Blend Rum offers strong aromatics of fruit and spices with notes of cinnamon, vanilla, dark chocolate, and habanero on the palate and a long, creamy finish

Appleton Estate 12

10

Jamaica / The nose is greeted by an aromatic symphony of orange peel, vanilla, and warm spices. On the palate, Appleton Estate Rare Casks 12 Year Reserve unveils a complex tapestry of flavors, including dried fruit, rich toffee, and a hint of toasted oak.

Rhum JM Blanc 100

10

Martinique / Notes / Oily lime zest and anise balance out a chalky earthiness on the palate

Goslings Black

10

Bermuda / Notes / Caramel, molases , chocolate , tropical fruit

TequilA

Pueblo Viejeo

10

Jalisco / Medium high bodied. You can perceive the sweetness of seeds , vanilla and toasted almonds . Other notes as chamomile , ripe orange and peach, are also present. The sweetness of oak, vanilla, dark chocolate, roasted almonds is appreciated at the palate.

Ocho Blanco

10

Jalisco / Notes / Full and complex cooked agave notes, honey sweetness, fresh herbs, crisp minerality, white pepper, with bright and lively citrus notes.

Don Julio 1942

10

Jalisco / Notes / The aromas are a combination of butterscotch, dried grass, and old wood. On the palate, the tequila is full and creamy with white pepper, mint, and cinnamon joining in on the sweet caramels.

Tapatio 110

10

Jalisco/ Notes / Aroma ,Cooked agave, spicy pepper, lemon zest / Taste , this blanco is agave forward with alcohol present on the approach due to the high ABV, notes of dry land, white flowers, and meyer lemon follow as well as minty bits

Arette Blanco

10

Jalisco / Notes / Light colored fruit and agave start on the start, followed with pepper, herbal and a floral notes, and earthiness on the palate.

Arette Reposado

10

Jalisco / Notes / Caramel, cinnamon, and sweet agave one the nose, followed by baking spice and vanilla on the palate.

El Tesoro Repo

10

Jalisco / Notes / Made in American ex-bourbon barrels to develop notes of vanilla, oak, smoke and pepper for a robust flavor

Lalo

10

Jalisco / Notes / Hints of pear, citrus, green agave, sulfur and lime. Kissed with a floral note. Flavor: Round spices. Vanilla, pineapple and cinnamon. A touch of saltiness.

La Gritona Reposado

10

Jalisco / Notes / Dark amber hue Aroma: Oak, almonds, apples, olives and cinnamon Flavor: Rich oak, toasted almonds, vanilla and cinnamon Finish: Long and silky

Casa Noble Reposado

10

Jalisco / Notes / Aromas of vanilla, lemongrass, and floral notes are balanced with flavors of sweet cooked agave and toasted oak

Del Maguey Vida

10

Oaxaca / Espadín / Vida has an aromatic nose of tropical fruit
with hint of honey, and tastes of ginger, cinnamon and a bit of tangerine,
with a long, smooth finish.

Dos Hombres

10

Oaxaca / A unique blend of the finest Espadín agave, hand-selected from the hillsides of a small village in Oaxaca.

La Luna Cupreata

10

Michoacan / Cupreata

Madre Ensamble

10

Oaxaca / Ensamble / Hint of smoke, with a sweet fragrance. Herbal notes of sage, earth, and minerals appear on the tongue, with a lingering floral finish.

Mezcal Vago Espadín

10

Oaxaca / Agave sugar boom and then slowly tapers off. Aftertaste is a smooth, smoke

Alipus San Andreas

10

Oaxaca / Complex, rich, intensely floral, with focused fruity elegance from agave bicuishe.

Yola

10

Oaxaca / Hints of pepper and a strong finish with hints of vanilla.

Verde

10

Oaxaca / Intense smoky notes of cooked agave with small touches of spice. Finish: Sweet caramel notes. On the nose: Gentle and sweet jasmine with an herbal hint. On the palate: Intense smoky notes of cooked agave with small touches of spice.

Amaras Cupreata

10

Maztalan / Subtle citrus aroma of bergamot and a slight but sweet touch of cherry blossom. On the palate: Touch of santal wood at the start, closing with a hint of sweet ripe mango. Finish: A velvety and salted texture before a small cinnamon touch takes over.

Ojo de Dios Joven

10

Oaxaca / Notes / Delicate dried apricots & plums give way to a rich mouthfeel of toasted pineapple & umami notes with a hint of spice & sub tones of new leather & sweet smoke.

Bozal Madrecuishe

10

Oaxaca / Joven / Tasting notes , Earthy flavors of beet and sweet potato along with minerality and hints of pollen

Bozal Tepeztate

10

Oaxaca / Joven / Tasting notes , Distilled in small copper pot stills in the wild, mountainous region of Santa Ana del Rio, Oaxaca, which is home to other producers

BOURBoN

Old Forester

10

Kentucky / Sharp at first, but softens quickly, with hints of oak, sweet corn and rye grain character. Spicy, with soft vanilla and light orange notes

Old Forester 100

10

Kentucky / Caramel, Cherry, Oak, Pecans, Maple syrup

Basil Hayden's

10

Kentucky / Notes, An aroma of charred oak and sweet brown notes of vanilla & caramel with hints of dried fruit

Elijah Craig Barrel Proof

10

Kentucky / Notes / roasted caramel and oak, cinnamon, toasted vanilla, apple, orange peel, licorice, coconut, fennel, smoke. All the sugar, fruit, herbalness, and spice have this roasty and smoky layer covering it

Evan Williams Bonded

10

Kentucky / Nose, Caramel with hints of vanilla, oak, and barley , Palate, Citrus on top of vanilla, and black pepper

Fighting Cock 6YR

10

Kentucky / Notes, Nose, Banana, Vanilla, Oak. / Taste, Sweet, White Pepper

Maker's Mark

10

Kentucky / Notes , Vanilla, caramel, brown sugar and even a bit of strawberry are present.

Old Grand Dad 114 proof

10

Kentucky / Nose, cinnamon, brown sugar, rye, Taste , Fruity ,

Weller 12

10

Kentucky / Sweet and unusual floral notes and coupled with vanilla. The taste is very well balanced with sweet fruit notes, strong vanilla undertone and sharp spicy tones, with a cinnamon finish.

Wild Turkey Kentucky Spirit 101

10

Kentucky / Nose, Vanilla, baking spices, oak, toffee, Palate, Corn, rye spice, baking spices, oak , vanilla

Woodford Reserve 1L

10

Kentucky / Nose, Heavy with rich dried fruit, hints of mint and oranges covered with a dusting of cocoa. Faint vanilla and tobacco spice., Palate, Rich, chewy, rounded and smooth, with complex citrus, cinnamon and cocoa. Toffee, caramel, chocolate and spice notes abound.

Jack Daniels

10

Tenessee / Notes / Aroma: Caramel with mild hints of banana || Taste: Balanced caramel, vanilla & toasted oak, medium bodied || Finish: Creamy and clean

RYE

Old Overholt Bottled in Bond

10

Kentucky / he palate is extremely thin and watery with a very basic composition. It's hard to readily pick out any flavors due to them being so diluted.

Old Forester 100

10

Kentucky / Nose, Brown sugar, citrus zest, Palate, Banans, clove, allspice, nutmeg, cocoa

Rittenhouse 100

10

Kentucky / Nose, Dried bananas, peach, malty grains , Palate, Peaches, dried bananas, white pepper,

Russell's Reserve Rye 6YR

10

Kentucky / Nose, Hay, vanilla, oak, Palate, rye spice, green peppercorn, leather, vanilla, oak

Whistle Pig 10

10

Kentucky / Nose, Cedar, mint, cherry, and a touch of barbecue smoke., Palate, Cedar, mint, cherry, cinnamon, and a hint of dill

Sazerac

10

Kentucky / Notes / Aromas of clove, vanilla, anise and pepper. Subtle notes of candied spices and citrus. The big finish is smooth with hints of licorice.

Wild Turkey 101 Rye

10

Kentucky / Nose, Caramel, honey, grain, mint, bubble gum, creme brulee, baking spices, oak, Palate, Grain, spice, mint, oatmeal, apple

SCOTCH

Bank Note

10

Scotland / Notes / A Blended Scotch whisky distilled from grain and malted barley which has a traditionally smokey nose with big notes of fruit and peat. The palate retain the big fruity flavours of the nose with a smokey spicy finish.

Lagavulin 16

10

Scotland / Islay / Notes / Full-bodied flavor reminiscent of a driftwood fire at dusk. The taste of dry peat smoke with strong maritime notes results in a complex dram that is complemented by a long, elegant finish

Macallan 12

10

Scotland / Highland / Notes / Aroma: Dried fruit, candied citrus peel and oak with notes of ginger and nutmeg. Flavor: Raisins and sultanas with ginger syrup, a touch of sweet cinnamon spice and a hint of vanilla. Finish: Long with oak and warming ginger.

Johnnie Walker Black

10

Scotland / Notes / Fruity - peaches and stone fruits. Heather smoke

Highland Park 12

10

Scotland / Highland / Notes / Glowing Amber Aroma: Aromatic peat Flavor: Heather honey, Rich fruitcake, Winter spices, Seville oranges, Aromatic smoky peat

Westward Single Malt

10

Oregon / Notes / Aroma. Orange peel, caramel, toasted nut. Palate. Stone fruit, vanilla, honey, coconut. Finish. Toffee, light oak, roasted fruit.

IRISH

Jameson

Ireland / Notes , A light and clean tasting beverage that starts out with malt, vanilla and under ripe citrus.

Red Breast 12

Ireland / Notes / A complex spicy and fruity aroma with toasted wood notes. ... Full-flavored and complex. Silky smooth with a harmonious balance of spicy, fruity

JAPANESE

Nikka Yoichi

10

Japan / Notes / Fruity, mellow peat, slightly briny, citrus (lemon/ orange), malty, floral/ flowers, sweetness, slight vanilla,

Hibiki Harmony

10

Japan / Nose, Rose, lychee, hint of rosemary, mature woodiness, sandalwood, Palate, Honey like sweetness, candied orange peel, white chocolate

Suntory Toki Japanese Whiskey

10

Japan / Nose, Basil, green apple, honey , Palte, Grapefruit, green grapes, peppermint, thyme

BRANDY/COGNAC

Ferrand 1840 Original Formula

10

France / Aromas are a pleasant mix without dominating the other of ripe pears, wax, green grapes, and delicate floral notes. These notes don't differ much on the palate but there are added elements of mint and crushed peanuts on its creamy texture.

Hennesey VS

10

France / Releases very mature notes, evoking the aroma of fresh fruit coupled with a sensation of suppleness that settles in to underscore the harmony of this cognac. The sensation of full body deepens with the flavors of juicy fruits, vanilla, spices and mild tobacco also provided by the vigor of the younger eaux-de-vie.

Martel Cordon Bleu

10

France / Intense, round and balanced. Light candied fruit sweetness balances dry nut, delicately spiced oak and mocha coffee notes with raisin, overripe banana and violet led floral notes.

Singani 63

10

Bolivia / The flavor, however is not ultra-sweet, though there is a sweetness that balances nicely with the acidity of the spirit. The finish is floral, herbal, and has a touch of white pepper. The enticing flavors stay with you for quite some time.

Capurro Acholado Pisco

10

Peru / The perfect balance of aromatics and texture, a blend of multiple grape varietals to make their family flagship, the blend recipe is a secret.

AMARO/BITTERS

Campari (1L)

10

Italy / Bitter, with a citrusy flavor and some spice-forward notes, like clove and cinnamon.

Catalina Apero

10

California / Rhubarb, Gentian Root, local California Citrus. Bright and refreshing, notes of tangerine, ruby grapefruit, orange blossom.

Fernet Branca

10

Italy / Bitter yet spicy. An intense spicy aroma quickly follows initial notes of orange peels and menthol. Undeniable flavors of bark and spices round the pallet and create a moderate sweetness and bitter finish.

Jagermïester

10

Germany / Initial nose of spice, such as star anise, cinnamon, clove, and cardamom. As one sips at precisely -18 degrees Celsius, one enjoys the glories of anise, fennel, coffee, orange, burnt sugar, and cola

Montenegro

10

Italy / A vibrant amber hue, with an enticing aroma of dried fruits, orange peel, and delicate floral notes. The palate unveils a balanced combination of sweet and bitter flavors, revealing layers of caramel, vanilla, and a medley of exotic herbs.

Nonino

10

Italy / Made in Fruili, in northern Italy. It is grappa based, and infused with a blend of many herbs, spices and roots, including gentian, saffron, licorice, rhubarb, sweet and bitter orange, tamarind, quassia bark, chinchona bark, and galenga, among other things.

Averna

10

Sicily / Hints of orange and licorice, balanced with notes of myrtle, juniper berries, rosemary, and sage.

Forthave Marseilles Amaro

10

Upstate New York / Eucalyptus, Cinnamon, Rhubarb, Honey

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